PIMENTO CHEESE SPREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 267 MG | 21% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 733 MG | 32% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- Good source of Calcium, Ca (21% DV).
- Good source of Sodium, Na (32% DV).
About PIMENTO CHEESE SPREAD
PIMENTO CHEESE SPREAD is a high-calorie food with 400 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10g of protein, 6.7g of carbohydrates, and 36.7g of fat. This food belongs to the Cheese category.
Ingredients
MAYONNAISE (SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLKS, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF SALT, SPICE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), ROASTED RED PEPPER (FIRED ROASTED RED PEPPERS, WATER, SALT, CITRIC ACID), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, AND ENZYMES AND CELLULOSE [TO PREVENT CAKING]), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SCALLIONS, LACTIC ACID, CONTAINS LESS THAN 0.5%: SALT, BLACK PEPPER, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), AND POTASSIUM SORBATE (PRESERVATIVE).
Dietary Information
Notable micronutrients in PIMENTO CHEESE SPREAD include Sodium, Na (32% DV) , and Calcium, Ca (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 400 calories per 100 grams, PIMENTO CHEESE SPREAD gets 10% of its calories from protein, 7% from carbohydrates, and 83% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare PIMENTO CHEESE SPREAD
See how PIMENTO CHEESE SPREAD compares to other foods in terms of nutrition:
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