Wegmans Food, ORGANIC SOURDOUGH ROLLS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.1 MG | 12% | |
| Sodium, Na | 518 MG | 23% |
Nutrition Highlights
- Very low in fat (0.6g per 100g).
- Good source of Sodium, Na (23% DV).
About ORGANIC SOURDOUGH ROLLS
Wegmans Organic Sourdough Rolls are a four-ingredient frozen bread roll made from organic wheat flour, water, sea salt, and yeast. An 85g serving provides 259 calories, 9.4g protein, 54.1g carbs, 0.6g fat, and 2.4g fiber. A very low-fat organic roll with solid protein from the wheat flour and a clean, minimal ingredient list.
Ingredients
ORGANIC WHEAT FLOUR, WATER, CONTAINS 2% OR LESS OF: SEA SALT, YEAST.
Dietary Information
ORGANIC SOURDOUGH ROLLS is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ORGANIC SOURDOUGH ROLLS include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 259 calories per 100 grams, ORGANIC SOURDOUGH ROLLS gets 15% of its calories from protein, 84% from carbohydrates, and 2% from fat. This is moderately high, similar to many cooked grains and dairy products.
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