Bimbo Bakeries — ONION SPECIALTY SANDWICH BUNS, ONION
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.3 MG | 24% | |
| Niacin | 6.1 MG | 38% | |
| Folate, total | 94 UG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 78 MG | 6% | |
| Iron, Fe | 2.7 MG | 15% | |
| Potassium, K | 109 MG | 2% | |
| Sodium, Na | 438 MG | 19% |
Nutrition Highlights
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (24% DV).
- Good source of Niacin (38% DV).
- Good source of Folate, total (24% DV).
About ONION SPECIALTY SANDWICH BUNS, ONION
Brownberry Onion Specialty Sandwich Buns set themselves apart from plain white buns with real onion baked into the dough, along with poppy seeds and a touch of turmeric and paprika for color. The result is a savory, aromatic bun that pairs naturally with bratwurst, deli meats, or a loaded hamburger. Built on unbleached enriched flour with wheat gluten for structure.
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, ONIONS, SUGAR, WHEAT GLUTEN, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, AMMONIUM SULFATE, POPPY SEEDS, DATEM, MONOCALCIUM PHOSPHATE, VINEGAR, SPICES (TURMERIC AND PAPRIKA), SUNFLOWER OIL, NATURAL FLAVOR, ENZYMES, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES).
Dietary Information
Notable micronutrients in ONION SPECIALTY SANDWICH BUNS, ONION include Thiamin (83% DV) , Niacin (38% DV) , Riboflavin (24% DV) , and Folate, total (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 266 calories per 100 grams, ONION SPECIALTY SANDWICH BUNS, ONION gets 14% of its calories from protein, 68% from carbohydrates, and 13% from fat. This is moderately high, similar to many cooked grains and dairy products.
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