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BIMBO BAKERIES, OATNUT BREAD, OATNUT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 118 MG | 9% | |
| Iron, Fe | 2.6 MG | 15% | |
| Potassium, K | 184 MG | 4% | |
| Sodium, Na | 355 MG | 15% |
Nutrition Highlights
- Good source of protein with 10.5g per 100g.
- High in dietary fiber (5.3g per 100g), supporting digestive health.
About OATNUT BREAD, OATNUT
Oatnut Bread from Bimbo Bakeries USA is a commercially baked sandwich bread combining whole wheat flour, oats, sunflower seeds, hazelnuts, walnuts, and almonds for a hearty, nutty texture and flavor. Per 100 g it provides approximately 289 kcal, 10.5 g protein, 50 g carbohydrates, and 5.3 g fat, with 5.3 g fiber from the whole grain and oat base. Cultured wheat flour and grain vinegar contribute mild tang without the use of chemical acidulants. Wheat gluten improves structure. Soy lecithin is the emulsifier. Contains wheat, soy, milk (whey), and multiple tree nuts including hazelnuts, walnuts, and almonds. Not suitable for nut-allergic individuals. A nutritionally dense, whole grain sandwich bread with a pleasant, slightly seedy texture and elevated protein and fiber compared to white bread alternatives.
Ingredients
WHOLE WHEAT FLOUR, WATER, UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], OATS, SUGAR, WHEAT GLUTEN, YEAST, SOYBEAN OIL, HAZELNUTS (FILBERTS), CULTURED WHEAT FLOUR, SALT, SUNFLOWER SEEDS, SOY LECITHIN, GRAIN VINEGAR, CITRIC ACID, NUTS (WALNUTS, ALMONDS), SOY, WHEY.
Dietary Information
OATNUT BREAD, OATNUT is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 289 calories per 100 grams, OATNUT BREAD, OATNUT gets 15% of its calories from protein, 69% from carbohydrates, and 16% from fat. This is moderately high, similar to many cooked grains and dairy products.
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