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Pinto Barn, NUT FREE ROASTED SOYBEAN SPREAD, CHOCOLATE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.4 MG | 33% | |
| Niacin | 1.3 MG | 8% | |
| Folate, total | 100 UG | 25% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 62 MG | 5% | |
| Iron, Fe | 3.4 MG | 19% | |
| Sodium, Na | 297 MG | 13% |
Nutrition Highlights
- Good source of protein with 15.6g per 100g.
- High in dietary fiber (12.5g per 100g), supporting digestive health.
- Good source of Riboflavin (33% DV).
- Good source of Folate, total (25% DV).
About NUT FREE ROASTED SOYBEAN SPREAD, CHOCOLATE
Don't Go Nuts chocolate soybean spread provides 562 calories per 32g serving with 16g protein, 38g carbs, 41g fat, and 13g fiber. Made from organic dry roasted soybeans, cocoa, and palm oil, it is a nut-free alternative to chocolate hazelnut spread with high fiber.
Ingredients
ORGANIC DRY ROASTED SOYBEANS, ORGANIC SOYBEAN OIL, ORGANIC POWDERED SUGAR (ORGANIC SUGAR, ORGANIC TAPIOCA STARCH), ORGANIC COCOA, ORGANIC PALM* OIL, ORGANIC VANILLA FLAVOR, SEA SALT.
Dietary Information
NUT FREE ROASTED SOYBEAN SPREAD, CHOCOLATE is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in NUT FREE ROASTED SOYBEAN SPREAD, CHOCOLATE include Riboflavin (33% DV) , and Folate, total (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 562 calories per 100 grams, NUT FREE ROASTED SOYBEAN SPREAD, CHOCOLATE gets 11% of its calories from protein, 27% from carbohydrates, and 65% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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