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Know what is on your plate.

Target, MULTIGRAIN WAFFLES

Explore the nutrition, choose your serving, and see how this food fits your day.

243 Calories
5.7g Protein
40g Carbs
7.1g Fat
4.3g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 5.7g 11%
Carbs 40g 76%
Fat 7.1g 13%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 243
% Daily Value*
Total Fat 7.1g 9%
Saturated Fat 1.4g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 500mg 22%
Total Carbohydrate 40g 15%
Dietary Fiber 4.3g 15%
Total Sugars 4.3g
Protein 5.7g 11%
Vitamin D 0mcg 0%
Calcium 286mg 22%
Iron 5.1mg 29%
Potassium 186mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0 MG 0%
Riboflavin 0.5 MG 37%
Niacin 5.7 MG 36%
Vitamin B-6 0.7 MG 42%
Vitamin B-12 1.7 UG 71%

Minerals

Nutrient Amount % DV
Calcium, Ca 286 MG 22%
Iron, Fe 5.1 MG 29%
Phosphorus, P 429 MG 34%
Potassium, K 186 MG 4%
Sodium, Na 500 MG 22%

Nutrition Highlights

  • Good source of dietary fiber (4.3g per 100g).
  • Good source of Calcium, Ca (22% DV).
  • Good source of Iron, Fe (29% DV).
  • Good source of Phosphorus, P (34% DV).
  • Good source of Sodium, Na (22% DV).
  • Good source of Riboflavin (37% DV).

About MULTIGRAIN WAFFLES

Market Pantry's Multigrain Waffles blend enriched wheat flour with whole wheat flour and oat bran, giving them a slightly denser texture and a more interesting flavor than plain white waffles. Egg whites rather than whole eggs keep the fat lower, and soybean oil adds a modest amount. The sugar content is minimal. Fiber is notably better than standard frozen waffles. These toast up well and hold toppings without becoming soggy too quickly. A reasonable choice when you want a waffle that has something going on beyond just enriched flour.

Ingredients

WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, SOYBEAN OIL, EGG WHITES, OAT BRAN, SUGAR, CONTAINS 2% OR LESS OF SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SOY LECITHIN, WHEY, SALT, CALCIUM PHOSPHATE, CALCIUM CARBONATE, VITAMIN A PALMITATE, NIACIN, REDUCED IRON, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN MONONITRATE, CYANOCOBALAMIN.

Dietary Information

Notable micronutrients in MULTIGRAIN WAFFLES include Vitamin B-12 (71% DV) , Vitamin B-6 (42% DV) , Riboflavin (37% DV) , Niacin (36% DV) , and Phosphorus, P (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 243 calories per 100 grams, MULTIGRAIN WAFFLES gets 9% of its calories from protein, 66% from carbohydrates, and 26% from fat. This is moderately high, similar to many cooked grains and dairy products.

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