Know what is on your plate.
Coborn's Incorporated, MULTIGRAIN SIEBENFELDER BREAD, MULTIGRAIN SIEBENFELDER
Explore the nutrition, choose your serving, and see how this food fits your day.
Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 73 MG | 6% | |
| Iron, Fe | 31.7 MG | 176% | |
| Sodium, Na | 829 MG | 36% |
Nutrition Highlights
- Good source of protein with 12.2g per 100g.
- Good source of dietary fiber (4.9g per 100g).
- Rich source of Iron, Fe (176% of Daily Value per 100g).
- Good source of Sodium, Na (36% DV).
About MULTIGRAIN SIEBENFELDER BREAD, MULTIGRAIN SIEBENFELDER
Bake Shoppe Multigrain Siebenfelder Bread is a dense, seeded multigrain bread made with a base containing sunflower seeds, rye meal, whole grain rolled oats, cracked wheat, sesame seeds, flaxseeds, wheat bran, and soy flour, with vital wheat gluten for structure, a sour rye ferment for flavor, and calcium propionate as a preservative. A 41 g serving provides 293 calories per 100 g (120 per serving), 43.9 g carbs, 4.9 g fiber, 12.2 g protein, and 7.32 g fat per 100 g. A hearty seeded loaf suitable for open-faced sandwiches.
Ingredients
118 BASE (SUNFLOWER SEEDS, RYE MEAL, WHOLEGRAIN ROLLED OATS, VITAL WHEAT GLUTEN, CRACKED WHEAT, SALT, SESAME SEEDS, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN,REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), SWEET DAIRY WHEY, BROWN SUGAR, FLAXSEEDS, VEGETABLE SHORTENING (SOYBEAN AND FULLY HYDROGENATEDSOYBEAN OIL), WHEAT BRAN, SOY FLOUR, DEXTROSE CULTURED WHEAT FLOUR (CULTURED WHEAT STARCH, WHEAT FLOUR), SOUR FLAVOR (RYE FLOUR, ACETIC ACID, NATURAL FLAVORS, SODIUM SILICO ALUMINATE (PROCESSING AID), NATURALLY FERMENTED ACTIC ACID), DOUGH CONDITIONER (WHEAT FLOUR, ENZYMES], FOOD STARCH, ASCORBIC ACID), FLOUR (WHEAT FLOUR ENRICHED [WHEAT FLOUR, NIACIN, REDUCED IRON. THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR). WATER YEAST, DOUGH CONDITIONER (WHEAT FLOUR, MALTED BARLEY FLOUR ASCORBIC ACID, ENZYMES), DOUGH IMPROVER (WHEAT FLOUR ENZYMES, SOYBEAN OIL), CALCIUM PROPIONATE (PRESERVATIVE).
Dietary Information
Notable micronutrients in MULTIGRAIN SIEBENFELDER BREAD, MULTIGRAIN SIEBENFELDER include Iron, Fe (176% DV) , and Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 293 calories per 100 grams, MULTIGRAIN SIEBENFELDER BREAD, MULTIGRAIN SIEBENFELDER gets 17% of its calories from protein, 60% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Coborn's Incorporated, MULTIGRAIN SIEBENFELDER BREAD, MULTIGRAIN SIEBENFELDER
See how Coborn's Incorporated, MULTIGRAIN SIEBENFELDER BREAD, MULTIGRAIN SIEBENFELDER compares to other foods in terms of nutrition:
- Coborn's Incorporated, MULTIGRAIN SIEBENFELDER BREAD, MULTIGRAIN SIEBENFELDER vs Kroger, WHEAT BREAD, WHEAT
- Coborn's Incorporated, MULTIGRAIN SIEBENFELDER BREAD, MULTIGRAIN SIEBENFELDER vs Pepperidge Farm, ONION WITH POPPY SEEDS HAMBURGER BUNS, ONION WITH POPPY SEEDS
- Coborn's Incorporated, MULTIGRAIN SIEBENFELDER BREAD, MULTIGRAIN SIEBENFELDER vs Pepperidge Farm, SESAME HAMBURGER BUNS, SESAME
- Coborn's Incorporated, MULTIGRAIN SIEBENFELDER BREAD, MULTIGRAIN SIEBENFELDER vs Safeway, ARTISAN STYLE BREAD, ARTISAN STYLE
More in Breads & Buns
Browse all foods in the Breads & Buns category to compare nutrition facts and find the best options for your diet.