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Mollusks, oyster, Pacific, raw

81 Calories
9.5g Protein
5.0g Carbs
2.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 81
% Daily Value*
Total Fat 2.3g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 106mg 5%
Total Carbohydrate 5.0g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 9.5g 19%
Vitamin D 0mcg 0%
Calcium 8mg 1%
Iron 5.1mg 28%
Potassium 168mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.5g 57%
Carbs 5.0g 30%
Fat 2.3g 13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 8 MG 9%
Thiamin 0.1 MG 6%
Riboflavin 0.2 MG 18%
Niacin 2.0 MG 13%
Pantothenic acid 0.5 MG 10%
Vitamin B-6 0.1 MG 3%
Folate, total 10 UG 3%
Vitamin B-12 16 UG 667%
Vitamin A, RAE 81 UG 9%

Minerals

Nutrient Amount % DV
Calcium, Ca 8 MG 1%
Iron, Fe 5.1 MG 28%
Magnesium, Mg 22 MG 5%
Phosphorus, P 162 MG 13%
Potassium, K 168 MG 4%
Sodium, Na 106 MG 5%
Zinc, Zn 16.6 MG 151%
Copper, Cu 1.6 MG 175%
Manganese, Mn 0.6 MG 28%
Selenium, Se 77 UG 140%

Nutrition Highlights

  • Low in calories with 81 kcal per 100g.
  • Very low in fat (2.3g per 100g).
  • Good source of Iron, Fe (28% DV).
  • Rich source of Zinc, Zn (151% of Daily Value per 100g).
  • Rich source of Copper, Cu (175% of Daily Value per 100g).
  • Good source of Manganese, Mn (28% DV).

About Mollusks, oyster, Pacific, raw

Pacific oysters, eaten raw, have a balanced distribution across all three macronutrients that is unusual for shellfish. The carbohydrate fraction from glycogen, the moderate fat, and the protein together give them a richer nutritional character than most bivalves. They are among the most mineral-rich foods available, particularly for zinc. Eaten on the half shell with a squeeze of lemon or a mignonette, they offer a concentrated taste of wherever they were grown, since oysters filter and reflect the flavor of their specific waters.

Dietary Information

Mollusks, oyster, Pacific, raw is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Mollusks, oyster, Pacific, raw include Vitamin B-12 (667% DV) , Copper, Cu (175% DV) , Zinc, Zn (151% DV) , Selenium, Se (140% DV) , and Iron, Fe (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 81 calories per 100 grams, Mollusks, oyster, Pacific, raw gets 47% of its calories from protein, 24% from carbohydrates, and 26% from fat. This is lower than most foods and comparable to fruits and vegetables.

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