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Companion Baking — MILLER'S FIVE GRAIN BREAD

Breads & Buns Companion Baking Co. Branded
200 Calories
5.9g Protein
38.2g Carbs
2.9g Fat
2.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 2.9g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 38.2g 14%
Dietary Fiber 2.9g 10%
Total Sugars 0g
Protein 5.9g 12%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.9g 12%
Carbs 38.2g 81%
Fat 2.9g 7%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.6 MG 9%
Sodium, Na 350 MG 15%

Nutrition Highlights

  • Very low in fat (2.9g per 100g).
  • Good source of dietary fiber (2.9g per 100g).

About MILLER'S FIVE GRAIN BREAD

Companion Miller's Five Grain Bread lives up to its name with a lineup of organic whole wheat flour, millet, barley flakes, yellow cornmeal, and rolled oats alongside unbleached enriched wheat flour and sunflower seeds. The ingredient list is notably clean, using only sea salt and yeast beyond the grains and water, with no dough conditioners, added sugars, or preservatives. This is honest, hearty bread with good texture and a wholesome grain character that pairs well with savory toppings or simply good butter.

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ORGANIC WHOLE WHEAT FLOUR, SUNFLOWER SEEDS, ORGANIC MILLET, ORGANIC BARLEY FLAKES, ORGANIC YELLOW CORN MEAL, ORGANIC ROLLED OATS, SEA SALT AND YEAST.

Dietary Information

MILLER'S FIVE GRAIN BREAD is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 200 calories per 100 grams, MILLER'S FIVE GRAIN BREAD gets 12% of its calories from protein, 76% from carbohydrates, and 13% from fat. This is moderately high, similar to many cooked grains and dairy products.

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