Bancroft — MILD SEASONED WITH GARLIC AND PEPPER SALAMI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,464 MG | 64% |
Nutrition Highlights
- Excellent source of protein with 23.2g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (64% of Daily Value per 100g).
About MILD SEASONED WITH GARLIC AND PEPPER SALAMI
MILD SEASONED WITH GARLIC AND PEPPER SALAMI is a calorie-dense food with 357 calories per 100-gram serving. Its primary macronutrient source is fat, providing 23.2g of protein, 0g of carbohydrates, and 28.6g of fat. This food belongs to the Entrees, Sides & Small Meals category.
Ingredients
ITALIAN PORK MEAT, SEA SALT, SUGAR, BLACK PEPPER, SODIUM NITRITE, POTASSIUM NITRATE, LACTIC ACID STARTER CULTURE, WHITE PEPPER, GARLIC POWDER
Dietary Information
MILD SEASONED WITH GARLIC AND PEPPER SALAMI is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in MILD SEASONED WITH GARLIC AND PEPPER SALAMI include Sodium, Na (64% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, MILD SEASONED WITH GARLIC AND PEPPER SALAMI gets 26% of its calories from protein, 0% from carbohydrates, and 72% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Bancroft — MILD SEASONED WITH GARLIC AND PEPPER SALAMI
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