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Meijer, MEYER LEMON MINI BUNDT CAKE BAKING KIT WITH LEMON GLAZE, MEYER LEMON

Cake, Cookie & Cupcake Mixes Meijer, Inc. Branded
507 Calories
5.6g Protein
105.6g Carbs
8.5g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 507
% Daily Value*
Total Fat 8.5g 11%
Saturated Fat 4.2g 21%
Trans Fat 0g
Cholesterol 21mg 7%
Sodium 408mg 18%
Total Carbohydrate 105.6g 38%
Dietary Fiber 1.4g 5%
Total Sugars 80.3g
Protein 5.6g 11%
Vitamin D 11mcg 55%
Calcium 70mg 5%
Iron 1.4mg 8%
Potassium 113mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.6g 5%
Carbs 105.6g 88%
Fat 8.5g 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 70 MG 5%
Iron, Fe 1.4 MG 8%
Potassium, K 113 MG 2%
Sodium, Na 408 MG 18%

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About MEYER LEMON MINI BUNDT CAKE BAKING KIT WITH LEMON GLAZE, MEYER LEMON

Meijer Meyer Lemon Mini Bundt Cake Baking Kit includes pre-measured dry ingredients to make small, individually sized lemon bundt cakes with a lemon glaze. The dry mix centers on sugar and enriched wheat flour — which contains malted barley flour alongside the standard B-vitamin and iron enrichment — with sour cream powder for tenderness, lemon juice solids, sweet cream solids, Meyer lemon powder, canola oil, and baking powder. Natural flavors and salt complete the formula. Per 100 grams of dry mix, the nutritional profile shows 507 calories, 5.63 grams of protein, 105.63 grams of carbohydrates, 8.45 grams of fat, and 1.4 grams of fiber — a high-carbohydrate, calorie-dense baking mix as expected for a sweetened cake product. Wheat is the primary allergen; dairy is present in the sour cream powder and sweet cream solids. Eggs will be required at preparation and are a common allergen. This kit targets home bakers who want bakery-style Meyer lemon cakes without sourcing specialty ingredients individually.

Ingredients

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOUR CREAM POWDER (SOUR CREAM (CREAM, NONFAT MILK, CULTURES), CITRIC ACID, TOCOPHEROLS AND ASCORBYL PALMITATE (PRESERVATIVES)), LEMON JUICE SOLIDS, CANOLA OIL, SWEET CREAM SOLIDS, MEYER LEMON POWDER (MEYER LEMON, MALTODEXTRIN, CORN STARCH), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), NATURAL FLAVORS, SALT.

Calorie Breakdown

At 507 calories per 100 grams, MEYER LEMON MINI BUNDT CAKE BAKING KIT WITH LEMON GLAZE, MEYER LEMON gets 4% of its calories from protein, 83% from carbohydrates, and 15% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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