MAPLE PECAN CAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.9 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 32 MG | 2% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 161 MG | 7% |
About MAPLE PECAN CAKE
MAPLE PECAN CAKE is a high-calorie food with 435 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.8g of protein, 48.4g of carbohydrates, and 24.2g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Crusts & Dough category.
Ingredients
SUGAR, WHOLE EGGS, WHEAT FLOUR, CANOLA OIL, WHEAT STARCH, MAPLE SYRUP, PECANS, GLYCEROL AND XANTHAN GUM (STABILIZING AGENTS), WATER, BAKING POWDER (DISODIUM DIPHOSPHATE, SODIUM CARBONATE), MONO- AND DIGLYCERIDES OF FATTY ACIDS (EMULSIFIER), POTASSIUM SORBATE (PRESERVATIVE), SALT.
Calorie Breakdown
At 435 calories per 100 grams, MAPLE PECAN CAKE gets 4% of its calories from protein, 44% from carbohydrates, and 50% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare MAPLE PECAN CAKE
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