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Kingston Marketing, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 696 MG | 54% | |
| Iron, Fe | 0.4 MG | 2% | |
| Potassium, K | 196 MG | 4% | |
| Sodium, Na | 679 MG | 30% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (54% of Daily Value per 100g).
- Good source of Sodium, Na (30% DV).
About LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE
Valu Time Low-Moisture Part-Skim Mozzarella Cheese from Kingston Marketing delivers 286 calories, 25g of protein, 7.14g of carbs, and 21.43g of fat per 28g serving. Made from pasteurized part-skim milk with cultures and enzymes, this mozzarella is a high-protein cheese with moderate fat content, ideal for pizza and Italian dishes.
Ingredients
PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, AND ENZYMES.
Dietary Information
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE include Calcium, Ca (54% DV) , and Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE gets 35% of its calories from protein, 10% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
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