JENNIE-O — LEAN ITALIAN SEASONED GROUND TURKEY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 554 MG | 24% |
Nutrition Highlights
- Good source of protein with 17.0g per 100g.
- Good source of Sodium, Na (24% DV).
About LEAN ITALIAN SEASONED GROUND TURKEY
Jennie-O Lean Italian Seasoned Ground Turkey is a pre-seasoned raw ground turkey product made from turkey meat seasoned with salt, spice extractives including paprika, and antioxidants BHA, BHT, and citric acid to maintain freshness. Per 100 g it provides approximately 143 calories, 17 g protein, no carbohydrates, and 8 g of fat, making it a leaner alternative to ground beef or pork in Italian-style dishes. It is gluten-free and suitable for most omnivorous diet plans. The pre-seasoning eliminates the need for additional Italian spice blends when preparing pasta sauce, meatballs, or stuffed peppers. Consumers with BHA or BHT sensitivities should note these are included as preservatives.
Ingredients
TURKEY, SEASONING (SALT, SPICE EXTRACTIVES INCLUDING PAPRIKA, BHA, BHT, CITRIC ACID).
Dietary Information
LEAN ITALIAN SEASONED GROUND TURKEY is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in LEAN ITALIAN SEASONED GROUND TURKEY include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 143 calories per 100 grams, LEAN ITALIAN SEASONED GROUND TURKEY gets 47% of its calories from protein, 0% from carbohydrates, and 51% from fat. This is moderate, similar to many lean proteins and whole grains.
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