Kroger, GROUND TURKEY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 89 MG | 7% | |
| Iron, Fe | 1.0 MG | 5% | |
| Sodium, Na | 67 MG | 3% |
Nutrition Highlights
- Good source of protein with 16.1g per 100g.
About GROUND TURKEY
Kroger Ground Turkey is a fresh ground poultry product from The Kroger Co.'s Kroger private label, containing ground turkey and natural flavoring. This product is interchangeable in nutritional profile with other Kroger ground turkey offerings of the same formulation, delivering 205 calories per 100 grams, 16.07 grams of protein, zero carbohydrates, and 15.18 grams of fat. The fat content indicates the inclusion of turkey skin and dark meat alongside white breast meat, which is standard in regular-fat ground turkey products as distinct from ground turkey breast-only formulations.
Natural flavoring, common in processed ground poultry, typically denotes turkey-derived flavor agents or minor seasoning components used to enhance the product's savory profile. No artificial additives, colorings, or preservatives are declared. Ground turkey at this fat level retains more moisture during cooking than lean turkey breast products and produces better browning due to the fat's role in the Maillard reaction.
This product is free from all major allergens including wheat, soy, dairy, eggs, tree nuts, peanuts, fish, shellfish, and sesame. It contains no carbohydrates or fiber and is compatible with low-carb, high-protein, Paleo, and general omnivorous eating patterns. The USDA mandates a minimum safe cooking temperature of 165°F for all ground poultry products. Ground turkey is widely used as a leaner alternative to ground beef in tacos, pasta sauces, meatloaf, burgers, and casseroles and is available across the full range of Kroger-family supermarket banners.
Ingredients
GROUND TURKEY, NATURAL FLAVORING.
Dietary Information
GROUND TURKEY is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 205 calories per 100 grams, GROUND TURKEY gets 31% of its calories from protein, 0% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
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