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Know what is on your plate.

Aldi, LARGE PITTED BLACK RIPE OLIVES

Explore the nutrition, choose your serving, and see how this food fits your day.

200 Calories
0g Protein
6.7g Carbs
20g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 6.7g 25%
Fat 20g 75%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 20g 26%
Saturated Fat 6.7g 33%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 767mg 33%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 14mg 78%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Iron, Fe 14 MG 78%
Sodium, Na 767 MG 33%

Nutrition Highlights

  • Rich source of Iron, Fe (78% of Daily Value per 100g).
  • Good source of Sodium, Na (33% DV).

About LARGE PITTED BLACK RIPE OLIVES

Tuscan Garden Large Pitted Black Ripe Olives from Aldi are processed in water with salt and ferrous gluconate to maintain color. A 15g serving provides 200 calories per 100g and 20g of fat per 100g, mostly from the natural monounsaturated fats in olives. They are low in carbohydrates. Good for pizza, pasta, salads, or eaten as a simple snack.

Ingredients

WATER, BLACK PITTED OLIVES, SALT, STABILIZER: FERROUS GLUCONATE.

Dietary Information

Notable micronutrients in LARGE PITTED BLACK RIPE OLIVES include Iron, Fe (78% DV) , and Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, LARGE PITTED BLACK RIPE OLIVES gets 0% of its calories from protein, 13% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Aldi, LARGE PITTED BLACK RIPE OLIVES

See how Aldi, LARGE PITTED BLACK RIPE OLIVES compares to other foods in terms of nutrition:

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