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LA CENA, FRIJOLES CARITA

Vegetable and Lentil Mixes La Cena Fine Foods, Ltd. Branded
340 Calories
23.4g Protein
59.6g Carbs
1.1g Fat
10.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 340
% Daily Value*
Total Fat 1.1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 21mg 1%
Total Carbohydrate 59.6g 22%
Dietary Fiber 10.6g 38%
Total Sugars 6.4g
Protein 23.4g 47%
Vitamin D 0mcg 0%
Calcium 128mg 10%
Iron 7.7mg 43%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 23.4g 28%
Carbs 59.6g 71%
Fat 1.1g 1%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.6 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 128 MG 10%
Iron, Fe 7.7 MG 43%
Sodium, Na 21 MG 1%

Nutrition Highlights

  • Excellent source of protein with 23.4g per 100g, great for muscle building and recovery.
  • Very low in fat (1.1g per 100g).
  • High in dietary fiber (10.6g per 100g), supporting digestive health.
  • Good source of Iron, Fe (43% DV).

About LA CENA, FRIJOLES CARITA

La Cena Frijoles Carita is a dried black-eye pea product with a single ingredient: black eye peas. Per 100g it provides 340 calories, 23.4g protein, 59.6g carbs, 1.1g fat, and 10.6g fiber. Black-eye peas are a good plant-based protein source and a staple in Southern, Caribbean, and Latin American cooking. They require soaking and boiling before eating and pair well with rice, smoked meats, or greens.

Ingredients

BLACK EYE PEAS.

Dietary Information

LA CENA, FRIJOLES CARITA is considered low-fat, high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in LA CENA, FRIJOLES CARITA include Iron, Fe (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 340 calories per 100 grams, LA CENA, FRIJOLES CARITA gets 28% of its calories from protein, 70% from carbohydrates, and 3% from fat. This is moderately high, similar to many cooked grains and dairy products.

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