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KROGER, PART-SKIM MOZZARELLA CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 750 MG | 33% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (33% DV).
About KROGER, PART-SKIM MOZZARELLA CHEESE
Kroger Part-Skim Mozzarella Cheese is a block-form natural mozzarella from the Kroger store brand with an extremely clean four-ingredient formula: pasteurized part-skim milk, cheese cultures, salt, and enzymes. There are no anti-caking agents, starches, or preservatives — indicating this is likely a block or ball format rather than pre-shredded. The simplicity of the formulation is a mark of quality in the natural cheese category.
As a dairy product, it contains milk and is not appropriate for individuals with dairy allergies or significant lactose intolerance. No wheat, soy, nuts, or eggs are present. The absence of natamycin and anti-caking agents is consistent with whole-block mozzarella that is intended to be sliced or shredded at home.
Nutritionally, this mozzarella provides approximately 286 calories per 100 g, with 25 g protein, 21.4 g fat, and 3.6 g carbohydrates — a solid protein-to-fat ratio for a part-skim variety. It melts smoothly and delivers the characteristic mild, milky mozzarella flavor that makes it a go-to for pizza, caprese salads, baked pasta, sandwiches, and fresh presentations. The block format allows consumers to grate or slice to their preferred thickness and is generally considered to offer better melt performance than pre-shredded versions with anti-caking coatings.
Ingredients
PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES.
Dietary Information
KROGER, PART-SKIM MOZZARELLA CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in KROGER, PART-SKIM MOZZARELLA CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, KROGER, PART-SKIM MOZZARELLA CHEESE gets 35% of its calories from protein, 5% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare KROGER, PART-SKIM MOZZARELLA CHEESE
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