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Ducktrap River of Maine, KENDALL BROOK SMOKED ATLANTIC SALMON, PEPPER & GARLIC
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.2 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 1,035 MG | 45% |
Nutrition Highlights
- Good source of protein with 19.3g per 100g.
- Good source of Sodium, Na (45% DV).
About KENDALL BROOK SMOKED ATLANTIC SALMON, PEPPER & GARLIC
Ducktrap River Kendall Brook Smoked Atlantic Salmon with Pepper and Garlic provides 19.3 g protein and 175 kcal per 57 g serving, with 10.5 g fat and zero carbs. Cured with salt and cane sugar then cold-smoked over fruitwood, it is a rich, ready-to-eat seafood product.
Ingredients
ATLANTIC SALMON, SALT, CANE SUGAR, SPICES, GARLIC, FRUITWOOD AND HARDWOOD SMOKE.
Dietary Information
KENDALL BROOK SMOKED ATLANTIC SALMON, PEPPER & GARLIC is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in KENDALL BROOK SMOKED ATLANTIC SALMON, PEPPER & GARLIC include Sodium, Na (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 175 calories per 100 grams, KENDALL BROOK SMOKED ATLANTIC SALMON, PEPPER & GARLIC gets 44% of its calories from protein, 0% from carbohydrates, and 54% from fat. This is moderate, similar to many lean proteins and whole grains.
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