A&C Snacks — KALE CRISPS SRIRACHA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 128.6 MG | 143% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 214 MG | 16% | |
| Iron, Fe | 5.1 MG | 29% | |
| Sodium, Na | 536 MG | 23% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- High in dietary fiber (14.3g per 100g), supporting digestive health.
- Good source of Iron, Fe (29% DV).
- Good source of Sodium, Na (23% DV).
- Rich source of Vitamin C, total ascorbic acid (143% of Daily Value per 100g).
About KALE CRISPS SRIRACHA
Kale and chickpea crisps with sriracha seasoning. At 357 calories and 14.3g of fiber per 28g, these are notably high in dietary fiber compared to conventional chips. Also delivers 14g protein. Lower fat at 11g, baked with kale, lentils, and rice flour.
Ingredients
KALE, CHICKPEAS, RICE FLOUR, LENTILS, TAPIOCA STARCH, SUNFLOWER AND/OR SAFFLOWER OIL, SRIRACHA SEASONING: SUGAR, SALT, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR), RED BELL PEPPER POWDER, GARLIC POWDER, JALAPENO PEPPER POWDER, NATURAL EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR.
Dietary Information
KALE CRISPS SRIRACHA is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in KALE CRISPS SRIRACHA include Vitamin C, total ascorbic acid (143% DV) , Iron, Fe (29% DV) , and Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, KALE CRISPS SRIRACHA gets 16% of its calories from protein, 72% from carbohydrates, and 27% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare A&C Snacks — KALE CRISPS SRIRACHA
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