Kikkoman — JAPANESE STEAK & CUTLET KATSU SAUCE, JAPANESE STEAK & CUTLET
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 1,706 MG | 74% |
Nutrition Highlights
- Low in calories with 118 kcal per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (74% of Daily Value per 100g).
About JAPANESE STEAK & CUTLET KATSU SAUCE, JAPANESE STEAK & CUTLET
Kikkoman Japanese Steak and Cutlet Katsu Sauce is a tonkatsu-style condiment made with apples, soy sauce, tomato paste, carrot, and garlic powder in a vinegar and sugar base. Per 100g it delivers 118 calories, 29.4g carbs, and no fat. Its sweet-savory profile with mild acidity is the classic pairing for breaded pork or chicken cutlets and also works as a dipping sauce for other fried foods.
Ingredients
WATER, APPLES, SUGAR, VINEGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALT, MODIFIED CORN STARCH, ONION, TOMATO PASTE, CARAMEL COLOR, SPICES, CARROT, GARLIC POWDER, MALTODEXTRIN, SODIUM BENZOATE AS A PRESERVATIVE.
Dietary Information
JAPANESE STEAK & CUTLET KATSU SAUCE, JAPANESE STEAK & CUTLET is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in JAPANESE STEAK & CUTLET KATSU SAUCE, JAPANESE STEAK & CUTLET include Sodium, Na (74% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 118 calories per 100 grams, JAPANESE STEAK & CUTLET KATSU SAUCE, JAPANESE STEAK & CUTLET gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Kikkoman — JAPANESE STEAK & CUTLET KATSU SAUCE, JAPANESE STEAK & CUTLET
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