Campofrio Food Group - America — JAMON SERRANO DRY CURED HAM COATED WITH PAPRIKA SLICES SEPARATED BY PAPER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 2,286 MG | 99% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (99% of Daily Value per 100g).
About JAMON SERRANO DRY CURED HAM COATED WITH PAPRIKA SLICES SEPARATED BY PAPER
Fiorucci Jamon Serrano is a Spanish dry-cured ham made from just pork, salt, and paprika. Per 28g serving it has 286 calories, 25g protein, no carbs, and 21.43g fat. The three-ingredient list reflects traditional Spanish curing methods. Serve thin-sliced on a charcuterie board, wrapped around melon or breadsticks, or as a topping on flatbreads and tapas. It suits low-carb and keto diets well.
Ingredients
PORK, SALT, PAPRIKA.
Dietary Information
JAMON SERRANO DRY CURED HAM COATED WITH PAPRIKA SLICES SEPARATED BY PAPER is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in JAMON SERRANO DRY CURED HAM COATED WITH PAPRIKA SLICES SEPARATED BY PAPER include Sodium, Na (99% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, JAMON SERRANO DRY CURED HAM COATED WITH PAPRIKA SLICES SEPARATED BY PAPER gets 35% of its calories from protein, 0% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Campofrio Food Group - America — JAMON SERRANO DRY CURED HAM COATED WITH PAPRIKA SLICES SEPARATED BY PAPER
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