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Sourdough: A European Bakery, IRISH SODA BREAD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 70 MG | 5% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 439 MG | 19% |
About IRISH SODA BREAD
Whole Foods Market Irish soda bread made with wheat flour, buttermilk, raisins, butter, and eggs. Each 57g serving has 351 calories, 7g of protein, 57.9g of carbs, 10.5g of fat, and 1.8g of fiber. The raisins and lemon flavor give it a gently sweet, fruity character. Unlike yeast breads, soda bread uses baking soda as the leavener, resulting in a denser, crumblier crumb. Best served sliced with butter, or alongside soups and stews as a hearty accompaniment.
Ingredients
WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK (CULTURED LOW FAT MILK, NONFAT DRY MILK, SALT) RAISINS, BUTTER, CAGE FREE EGGS (CITRIC ACID ADDED), SUGAR, BAKING POWDER, LEMON FLAVOR (LEMON OIL, LEMON PEEL, SUGAR), BAKING SODA, SEA SALT.
Calorie Breakdown
At 351 calories per 100 grams, IRISH SODA BREAD gets 8% of its calories from protein, 66% from carbohydrates, and 27% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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