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Gravy, instant turkey, dry

409 Calories
11.7g Protein
57.6g Carbs
14.7g Fat
3.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 409
% Daily Value*
Total Fat 14.7g 19%
Saturated Fat 4.9g 25%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 4,090mg 178%
Total Carbohydrate 57.6g 21%
Dietary Fiber 3.8g 14%
Total Sugars 7.6g
Protein 11.7g 23%
Vitamin D 0mcg 0%
Calcium 115mg 9%
Iron 9.6mg 53%
Potassium 306mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.7g 14%
Carbs 57.6g 69%
Fat 14.7g 17%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.9 MG 1%
Thiamin 0.1 MG 11%
Riboflavin 0.3 MG 20%
Niacin 1.2 MG 7%
Pantothenic acid 0.6 MG 13%
Vitamin B-6 0.2 MG 12%
Folate, total 45 UG 11%
Choline, total 23.9 MG 4%
Vitamin B-12 0.4 UG 15%
Vitamin A, RAE 18 UG 2%
Vitamin E (alpha-tocopherol) 0.7 MG 5%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 2 UG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 115 MG 9%
Iron, Fe 9.6 MG 53%
Magnesium, Mg 30 MG 7%
Phosphorus, P 203 MG 16%
Potassium, K 306 MG 7%
Sodium, Na 4,090 MG 178%
Zinc, Zn 1.1 MG 10%
Copper, Cu 0.2 MG 19%
Manganese, Mn 0.2 MG 8%
Selenium, Se 19.4 UG 35%

Nutrition Highlights

  • Good source of protein with 11.7g per 100g.
  • Good source of dietary fiber (3.8g per 100g).
  • Rich source of Iron, Fe (53% of Daily Value per 100g).
  • Rich source of Sodium, Na (178% of Daily Value per 100g).
  • Good source of Selenium, Se (35% DV).
  • Good source of Riboflavin (20% DV).

About Gravy, instant turkey, dry

This versatile pantry staple is a dehydrated blend of turkey-based flavorings, thickeners, and seasonings that transforms into a savory sauce with the addition of water or broth. While often associated with convenience, it offers a moderate protein content and can be a useful addition to meals when prepared thoughtfully. The carbohydrate content primarily comes from thickeners like cornstarch or wheat flour, while the fat content varies depending on the specific formulation but typically includes some rendered turkey fat for authentic flavor.

In practical use, this ingredient shines as a quick way to add rich, comforting flavor to various dishes beyond the traditional holiday table. It works excellently as a base for pot pies, a flavor enhancer for casseroles, or a speedy way to create a satisfying meal when mixed with leftover proteins and vegetables. For those monitoring sodium intake, it's worth noting that many commercial versions can be high in salt, so adjusting added salt in recipes becomes important. The powder can also be used as a seasoning blend - sprinkled on roasted vegetables, stirred into mashed potatoes, or incorporated into breading mixtures for an extra layer of savory depth. When used mindfully as part of a balanced diet, it provides a convenient way to elevate everyday meals with minimal effort.

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