WORTHY CRUMB, GOURMET TART
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 219 MG | 10% |
About GOURMET TART
The Worthy Crumb Gourmet Tart is a pecan-style dessert tart with a pastry shell and a molasses-sweetened filling studded with pecans. Per 100 g, it provides approximately 439 calories, 3.5 g of protein, 50.9 g of carbohydrates, and 21.1 g of fat, with 1.8 g of fiber. The pastry uses enriched wheat flour and a margarine-shortening blend. The filling includes sugar, corn syrup, pecans, egg, molasses, and artificial flavor. Stabilizers include xanthan gum, carrageenan, pectin, and citric acid. Potassium sorbate and propylene glycol contribute to shelf stability. Butter cream is also listed. Contains wheat, tree nuts (pecans), egg, milk, and soy allergens. A rich, indulgent pastry suited as an occasional dessert. The pecan-molasses filling gives it a butter tart or pecan pie-adjacent flavor profile.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CORN SYRUP, PECANS, EGG, MARGARINE [CANOLA, PALM MODIFIED PALM AND PALM KERNEL OIL, WATER, SALT, WHEY POWDER, SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), VITAMIN A PALMITATE, VITAMIN D3], SHORTENING (PALM, SOYBEAN AND MODIFIED PALM OIL), WATER, SOYBEAN OIL, MOLASSES, SALT, ARTIFICIAL FLAVOR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), BUTTER CREAM, SALT), VINEGAR, GLUCOSE, PECTIN, CITRIC ACID, XANTHAN GUM, CARRAGEENAN, POTASSIUM SORBATE (PRESERVATIVE), PROPYLENE GLYCOL.
Calorie Breakdown
At 439 calories per 100 grams, GOURMET TART gets 3% of its calories from protein, 46% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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