GLUTEN-FREE QUICHE & PIE CRUSTS
321
Calories
3.6g
Protein
42.9g
Carbs
16.1g
Fat
3.6g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
321
% Daily Value*
Total Fat 16.1g
21%
Saturated Fat 8.9g
45%
Trans Fat 0g
Cholesterol 36mg
12%
Sodium 125mg
5%
Total Carbohydrate 42.9g
16%
Dietary Fiber 3.6g
13%
Total Sugars 0g
Protein 3.6g
7%
Vitamin D 0mcg
0%
Calcium 14mg
1%
Iron 0mg
0%
Potassium 161mg
3%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
3.6g
6%
Carbs
42.9g
69%
Fat
16.1g
25%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 161 MG | 3% | |
| Sodium, Na | 125 MG | 5% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
About GLUTEN-FREE QUICHE & PIE CRUSTS
GLUTEN-FREE QUICHE & PIE CRUSTS contains 321 calories per 100g serving. It provides 3.6g of protein, 42.9g of carbohydrates, and 16.1g of fat. It also contains 3.6g of dietary fiber.
Compare GLUTEN-FREE QUICHE & PIE CRUSTS
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