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K.C. Chew Toys, GLUTEN-FREE EGG NOODLES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 9 MG | 0% |
Nutrition Highlights
- High in dietary fiber (7g per 100g), supporting digestive health.
About GLUTEN-FREE EGG NOODLES
Beiler's gluten-free egg noodles made from white rice flour, tapioca starch, millet flour, and fresh eggs. Per 57g serving: 333 calories (per 100g basis), 5g protein, 74g carbs, 7g fat, and a notable 7g fiber. A grain-free-friendly pasta alternative with surprisingly high fiber for a rice-based noodle.
Ingredients
WHITE RICE FLOUR, TAPIOCA STARCH, MILLET FLOUR, XANTHAN GUM, FRESH EGGS, WATER
Dietary Information
GLUTEN-FREE EGG NOODLES is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 333 calories per 100 grams, GLUTEN-FREE EGG NOODLES gets 6% of its calories from protein, 89% from carbohydrates, and 19% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare K.C. Chew Toys, GLUTEN-FREE EGG NOODLES
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