GINGERBREAD BISCOTTI, GINGERBREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 83 MG | 6% | |
| Iron, Fe | 3 MG | 17% | |
| Sodium, Na | 292 MG | 13% |
About GINGERBREAD BISCOTTI, GINGERBREAD
GINGERBREAD BISCOTTI, GINGERBREAD is a high-calorie food with 458 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.3g of protein, 66.7g of carbohydrates, and 16.7g of fat. This food belongs to the Crackers & Biscotti category.
Ingredients
WHEAT FLOUR, WHITE CONFECTIONERY COATING (SUGAR, FRACTIONATED PALM KERNEL OIL, WHOLE MILK POWDER, REDUCED MINERAL WHEY POWDER, NONFAT MILK POWDER, SOY LECITHIN, SALT, VANILLA), EGGS, BROWN SUGAR, SUGAR, BUTTER, MOLASES, ALMONDS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCLIUM PHOSPHATE), SPICE (INCLUDING GINGER), BAKING SODA, NATURAL FLAVOR, MALTED BARLEY FLOUR.
Calorie Breakdown
At 458 calories per 100 grams, GINGERBREAD BISCOTTI, GINGERBREAD gets 7% of its calories from protein, 58% from carbohydrates, and 33% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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