AMI DU CHAMBERTIN, FULL FAT SOFT-RIPENED CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 229 MG | 18% | |
| Sodium, Na | 893 MG | 39% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (39% DV).
About FULL FAT SOFT-RIPENED CHEESE
Ami du Chambertin Full Fat Soft-Ripened Cheese is a French washed-rind cheese from Burgundy, made from 100 percent pasteurized cow's milk with the addition of Burgundy marc -- a pomace brandy that gives the rind its characteristic amber color and adds subtle earthy, wine-adjacent complexity to the flavor. Per 100 g it delivers approximately 293 kcal, 14 g protein, 2 g carbohydrates, and 25 g fat. Rennet and lactic ferments develop the cheese's soft, creamy interior through controlled aging. A specialty imported cheese best served at room temperature to allow the aroma and texture to fully develop. Pairs well with crusty bread, Burgundy wines, and charcuterie. Contains milk.
Ingredients
100% PASTEURIZED COW MILK, SALT, RENNET, LACTIC FERMENTS AND OF REFINING, BURGUNDY MARC.
Dietary Information
FULL FAT SOFT-RIPENED CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in FULL FAT SOFT-RIPENED CHEESE include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 293 calories per 100 grams, FULL FAT SOFT-RIPENED CHEESE gets 20% of its calories from protein, 2% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
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