American Power Products, FRIES STEAK CUT POTATOES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.1 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.4 MG | 2% | |
| Potassium, K | 341 MG | 7% | |
| Sodium, Na | 306 MG | 13% |
About FRIES STEAK CUT POTATOES
Steak-cut fries made from potatoes and fried in a blend of canola, soybean, cottonseed, or sunflower oil. Sodium acid pyrophosphate keeps the cut surfaces from browning before they hit the fryer, and a touch of annatto and caramel color evens out the appearance. The fat content is moderate rather than excessive for a frozen fry, and the thick cut means more actual potato per bite than thinner styles. Carb-heavy by nature, with minimal protein and a small amount of fiber from the potato itself.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN). CONTAINS 2% OR LESS OF ANNATTO EXTRACT (COLOR), CARAMEL COLOR, SALT, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLOR.
Calorie Breakdown
At 141 calories per 100 grams, FRIES STEAK CUT POTATOES gets 7% of its calories from protein, 70% from carbohydrates, and 23% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare American Power Products, FRIES STEAK CUT POTATOES
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