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FRESH PUMPKIN RAVIOLI

Pasta by Shape & Type Spring Valley Water Co. Branded
232 Calories
9.5g Protein
26.3g Carbs
6.3g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 232
% Daily Value*
Total Fat 6.3g 8%
Saturated Fat 3.7g 18%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 347mg 15%
Total Carbohydrate 26.3g 10%
Dietary Fiber 1.1g 4%
Total Sugars 4.2g
Protein 9.5g 19%
Vitamin D 0mcg 0%
Calcium 211mg 16%
Iron 1.9mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.5g 22%
Carbs 26.3g 63%
Fat 6.3g 15%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.8 MG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 211 MG 16%
Iron, Fe 1.9 MG 11%
Sodium, Na 347 MG 15%

About FRESH PUMPKIN RAVIOLI

FRESH PUMPKIN RAVIOLI is a moderate-calorie food with 232 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.5g of protein, 26.3g of carbohydrates, and 6.3g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.

Ingredients

FRESH PUMPKIN, FRESH PUMPKIN PUREE, PUMPKIN FLAKES, FRESH SAGE, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE TO PREVENT CAKING), MASCARPONE CHEESE, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES POWDERED CELLULOSE TO PREVENT CAKING), BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), HEAVY CREAM, BROWN SUGAR, BUTTER, MAPLE SYRUP, NUTMEG AND SEA SALT. PASTA INGREDIENTS: DURUM FLOUR (DURUM FLOUR, NIACIN, THIAMINE RIBOFLAVIN, FOLIC ACID.), PASTEURIZED LIQUID WHOE EGG, SPINACH POWDER, PAPRIKA OLEORESIN, SAGE, AND FILTERED WATER.

Calorie Breakdown

At 232 calories per 100 grams, FRESH PUMPKIN RAVIOLI gets 16% of its calories from protein, 45% from carbohydrates, and 25% from fat. This is moderately high, similar to many cooked grains and dairy products.

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