FRESH GARDEN VEGGIE SALAD WITH RANCH DRESSING, VEGGIE WITH RANCH DRESSING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonMinerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 79 MG | 6% | |
| Iron, Fe | 0.5 MG | 3% | |
| Potassium, K | 78 MG | 2% | |
| Sodium, Na | 291 MG | 13% |
About FRESH GARDEN VEGGIE SALAD WITH RANCH DRESSING, VEGGIE WITH RANCH DRESSING
FRESH GARDEN VEGGIE SALAD WITH RANCH DRESSING, VEGGIE WITH RANCH DRESSING is a moderate-calorie food with 165 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.4g of protein, 8.7g of carbohydrates, and 12.6g of fat. It also contributes 0.5g of dietary fiber per serving. This food belongs to the Deli Salads category.
Ingredients
ICEBERG LETTUCE, ROMAINE LETTUCE, RANCH DRESSING (CANOLA OIL, NON FAT BUTTERMILK [WHEY, WATER, SKIM MILK POWDER, CORN STARTCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM, CULTURE], WATER, EGG YOLK NON FAT SOUR CREAM [CULTURED SKIM MILK CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM], LESS THAN 2% OF SALT, DISTILLED VINEGAR, SEASONING BLEND [DEXTROSE, SALT, NATURAL FLAVORS, MODIFIED CORN STARCH], SUGAR, DRIED GARLIC, DRIED ONION, SPICES, MODIFIED CORN STARCH, DRIED GREEN ONION, LACTIC ACID, XANTHAN GUM, GUAR GUM.[SOYBEAN OIL, PHOSPHORIC ACID, POLYSORATE 60, DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL FLAVOR, SORBIC ACID, AND CALCIUM DISODIUM EDTA TO PROTECT FLAVORED DRIED.]), TOMATO, CROUTONS (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA AND/OR SUNFLOWER OIL [WITH ROSEMARY EXTRACT AND ASCORBIC ACID (TO PRESERVE FRESHNESS)]SUGAR, YEAST, SALT 2% OR LESS OF GARLIC*, CHEDDAR CHEESE [MILK SALT, CHEESE CULTURES, ENZYMES], MILK WHEY, ROMANO CHEESE FROM COW'S MILK [PASTEURIZED PART SKIM MILK, CULTURES, ENZYMES, SALT], ENZYME MODIFIED ROMANO CHEESE [ PASTEURIZED COW'S MILK CULTURES, SALT, ENZYMES], MALTODEXTRIN, YEAST EXTRACT, PARSLEY*, AUTOLYZED YEAST, ONION*, ENZYME MODIFIED CHEDDAR CHEESE [PASTEURIZED MILK CULTURES, SALT, ENZYMES], NATURAL FLAVORS [CONTAINS MILK], UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVOR], ENZYMES *DEHYDRATED), HARD BOILED EGG (WHOLE EGGS WATER CITRIC ACID, SODIUM BENZOATE, NISIN PREPERATION [AS PRESERVATIVES]), CHEDDAR CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], ANTI CAKING AGENT [POTATO STARCH, CORN STARCH, POWDERED CELLULOSE], NATAMYCIN [A NATURAL MOLD INHIBITOR.]), RED PEPPER, CUCUMBER.
Calorie Breakdown
At 165 calories per 100 grams, FRESH GARDEN VEGGIE SALAD WITH RANCH DRESSING, VEGGIE WITH RANCH DRESSING gets 11% of its calories from protein, 21% from carbohydrates, and 69% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare FRESH GARDEN VEGGIE SALAD WITH RANCH DRESSING, VEGGIE WITH RANCH DRESSING
See how FRESH GARDEN VEGGIE SALAD WITH RANCH DRESSING, VEGGIE WITH RANCH DRESSING compares to other foods in terms of nutrition:
- FRESH GARDEN VEGGIE SALAD WITH RANCH DRESSING, VEGGIE WITH RANCH DRESSING vs HONEY MUSTARD CHICKEN SALAD, HONEY MUSTARD CHICKEN
- FRESH GARDEN VEGGIE SALAD WITH RANCH DRESSING, VEGGIE WITH RANCH DRESSING vs CARIBBEAN-STYLE CHICKEN BREAST SALAD, CARIBBEAN-STYLE CHICKEN BREAST
- FRESH GARDEN VEGGIE SALAD WITH RANCH DRESSING, VEGGIE WITH RANCH DRESSING vs SEAFOOD SALAD, SEAFOOD
- FRESH GARDEN VEGGIE SALAD WITH RANCH DRESSING, VEGGIE WITH RANCH DRESSING vs ROSEMARY CHICKEN SALAD MADE WITH WHITE-MEAT CHICKEN, CELERY & DRIED CRANBERRIES, ROSEMARY CHICKEN SALAD
More in Deli Salads
Browse all foods in the Deli Salads category to compare nutrition facts and find the best options for your diet.