FRESH & EASY, JOLLY GINGERBREAD CUPCAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 31 MG | 2% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 203 MG | 9% |
About FRESH & EASY, JOLLY GINGERBREAD CUPCAKE
Fresh and Easy Jolly Gingerbread Cupcake is a gingerbread-flavored snack cake from FRESH & EASY, featuring a ginger-spiced cupcake base with a palm oil shortening-based topping and chocolate cookie crumb decoration. Per 100 g, it delivers 438 calories, 53.1 g of carbohydrates, 25 g of fat, 1.6 g of protein, and 2.3 g of fiber. Ground ginger, vanilla extract, and a dedicated gingerbread cookie flavor compound provide the seasonal spiced character. The cookie crumb decoration contains wheat flour, cocoa, honey, and chocolate. The stabilizer blend includes maltodextrin, soluble corn fiber, modified whey, and modified corn starch. Sodium aluminum sulfate is used in the baking powder component. Contains gluten, egg, dairy, and soy. A seasonal bakery product designed around holiday gingerbread flavor, best enjoyed as a festive occasional treat rather than an everyday snack.
Ingredients
SUGAR, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, WATER, SHORTENING (PALM OIL, MONO- AND DI-GLYCERIDES, POLYSORBATE 60), STABILIZER (MALTODEXTRIN, SOLUBLE CORN FIBER, MODIFIED WHEY, MODIFIED CORN STARCH, SALT, NATURAL FLAVOR), COOKIE CRUMB [CHOCOLATE CRUMB (WHEAT FLOUR, SUGAR, PALM OIL, COCOA, HONEY, UNSWEETENED CHOCOLATE, BAKING SODA, WHEY, SOY LECITHIN), PALM OIL, SUGAR, GROUND GINGER], EGGS, CORN STARCH, GROUND GINGER, VANILLA EXTRACT, BAKING SODA, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, GINGERBREAD COOKIE FLAVOR (NATURAL GINGERBREAD COOKIE FLAVOR, NATURAL FLAVOR).
Calorie Breakdown
At 438 calories per 100 grams, FRESH & EASY, JOLLY GINGERBREAD CUPCAKE gets 1% of its calories from protein, 49% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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