FRENCH SOFT SHEEP'S MILK CHEESE RIPENED IN BRINE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 357 MG | 27% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 964 MG | 42% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Calcium, Ca (27% DV).
- Good source of Sodium, Na (42% DV).
About FRENCH SOFT SHEEP'S MILK CHEESE RIPENED IN BRINE
FRENCH SOFT SHEEP'S MILK CHEESE RIPENED IN BRINE is a calorie-dense food with 286 calories per 100-gram serving. Its primary macronutrient source is fat, providing 14.3g of protein, 3.6g of carbohydrates, and 21.4g of fat. This food belongs to the Cheese category.
Ingredients
PASTEURIZED SHEEP'S MILK, SALT, LACTIC STARTERS, MICROBIAL RENNET, CALCIUM CHLORIDE.
Dietary Information
FRENCH SOFT SHEEP'S MILK CHEESE RIPENED IN BRINE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in FRENCH SOFT SHEEP'S MILK CHEESE RIPENED IN BRINE include Sodium, Na (42% DV) , and Calcium, Ca (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, FRENCH SOFT SHEEP'S MILK CHEESE RIPENED IN BRINE gets 20% of its calories from protein, 5% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
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