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Kroger, FRENCH ONION SOUR CREAM DIP & SPREAD, FRENCH ONION
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 167 MG | 4% |
About FRENCH ONION SOUR CREAM DIP & SPREAD, FRENCH ONION
Kroger French Onion Sour Cream Dip and Spread is a prepared dairy dip product sold under The Kroger Co.'s Kroger private-label line, representing an updated or reformulated version of the standard French onion sour cream dip. Key differences from the earlier formulation include the apparent removal of partially hydrogenated soybean oil, the addition of disodium inosinate and disodium guanylate as flavor nucleotides, and canola oil as a replacement fat, suggesting a reformulation toward reduced trans fat risk.
Cultured cream and skim milk form the sour cream base, with whey for additional dairy volume. Minor ingredients at 2% or less include modified corn starch, salt, minced onion, onion powder, sugar, hydrolyzed soy protein, gelatin, sodium phosphate, guar gum, dextrose, potassium sorbate (preservative), spices, garlic powder, calcium stearate, carrageenan, sodium citrate, calcium sulfate, locust bean gum, disodium inosinate, disodium guanylate, canola oil, citric acid, and tricalcium phosphate. Disodium inosinate and disodium guanylate are purine-derived flavor nucleotides that synergize with hydrolyzed soy protein to amplify umami without added MSG.
Nutritionally, this dip provides 200 calories per 100 grams with 16.67 grams of fat, 0 grams of carbohydrates per the USDA record (likely a data entry anomaly, as the previous version records 6.67g), and 3.33 grams of protein. A 30-gram serving provides approximately 60 calories. Allergen note: contains milk and soy. Gelatin is present; not suitable for strict vegetarians or vegans.
Ingredients
CULTURED CREAM AND SKIM MILK, WHEY, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, SALT, MINCED ONION, ONION POWDER, SUGAR, HYDROLYZED SOY PROTEIN, GELATIN, SODIUM PHOSPHATE, GUAR GUM, DEXTROSE POTASSIUM SORBATE (PRESERVATIVE), SPICES, GARLIC POWDER, CALCIUM STEARATE, CARRAGEENAN, SODIUM CITRATE, CALCIUM SULFATE, LOCUST BEAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE, CANOLA OIL, CITRIC ACID, TRICALCIUM PHOSPHATE.
Dietary Information
FRENCH ONION SOUR CREAM DIP & SPREAD, FRENCH ONION is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 200 calories per 100 grams, FRENCH ONION SOUR CREAM DIP & SPREAD, FRENCH ONION gets 7% of its calories from protein, 0% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.
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