Target, FONTINA CHEESE, FONTINA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 536 MG | 41% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 607 MG | 26% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (41% DV).
- Good source of Sodium, Na (26% DV).
About FONTINA CHEESE, FONTINA
Good & Gather Fontina Cheese is a semi-soft, cow's milk cheese with a mild, buttery, and slightly nutty flavor profile that melts exceptionally well. The ingredient list is admirably short: cultured pasteurized milk, salt, and microbial enzymes — no artificial preservatives, no anti-caking agents, and no annatto colorants, letting the natural pale ivory color show. Fontina originates from the Aosta Valley in Italy; American-style fontina is milder and creamier than the alpine original. At 28 grams per serving, each portion delivers 357 calories, 25 g protein, 3.6 g carbs, and 28.6 g fat — a high-fat, high-protein cheese consistent with the category. Contains dairy. Fontina is a natural choice for fondue, pizza, pasta fillings, paninis, and mac and cheese where a creamy, stretchy melt is desired.
Ingredients
CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES.
Dietary Information
FONTINA CHEESE, FONTINA is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in FONTINA CHEESE, FONTINA include Calcium, Ca (41% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, FONTINA CHEESE, FONTINA gets 28% of its calories from protein, 4% from carbohydrates, and 72% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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