Wal-Mart, FLOUR TORTILLAS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 1.4 MG | 8% | |
| Potassium, K | 24 MG | 1% | |
| Sodium, Na | 667 MG | 29% |
Nutrition Highlights
- Good source of protein with 11.9g per 100g.
- High in dietary fiber (31g per 100g), supporting digestive health.
- Good source of Sodium, Na (29% DV).
About FLOUR TORTILLAS
Great Value Flour Tortillas (variant 2550059) is a low-carb or high-fiber specialty tortilla formulation under Walmart's Great Value brand. The extraordinarily high fiber value of 31 g per 100 g is achieved through modified wheat starch, wheat gluten, wheat gluten isolate, and cellulose gum, which add bulk and fiber without equivalent digestible carbohydrates. This style of tortilla is marketed to consumers watching net carbohydrate intake, as the fiber content dramatically reduces net carbs compared to the listed total carbohydrates of 45.2 g per 100 g.
The fat source is interesterified and hydrogenated soybean oils. Sucralose (an artificial sweetener) is used as a minor sweetener. Natural flavor and fumaric acid round out the formulation. Calcium propionate and sorbic acid preserve freshness. At only 167 calories per 100 g despite the high stated carbohydrate content, this tortilla is designed for those following low-net-carb diets. No HFCS, artificial colors, TBHQ, or PHOs are listed. Allergens include wheat (prominently, with added gluten and isolate) and soy. No dairy or eggs. Sucralose and interesterified fats are the notable ingredient flags.
Ingredients
WATER, MODIFIED WHEAT STARCH, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT GLUTEN, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), WHEAT GLUTEN ISOLATE, CONTAINS 2% OR LESS OF: SALT, BAKING SODA, SODIUM ACID PYROPHOSPHATE, CELLULOSE GUM, DISTILLED MONOGLYCERIDES, NATURAL FLAVOR, SUCRALOSE, FUMARIC ACID, AND CALCIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (TO MAINTAIN FRESHNESS).
Dietary Information
FLOUR TORTILLAS is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in FLOUR TORTILLAS include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 167 calories per 100 grams, FLOUR TORTILLAS gets 29% of its calories from protein, 108% from carbohydrates, and 32% from fat. This is moderate, similar to many lean proteins and whole grains.
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