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Wal-Mart — FLOUR FAJITA TORTILLAS, FLOUR

Mexican Dinner Mixes Wal-Mart Stores, Inc. Branded
306 Calories
5.6g Protein
47.2g Carbs
9.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 306
% Daily Value*
Total Fat 9.7g 12%
Saturated Fat 4.2g 21%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 694mg 30%
Total Carbohydrate 47.2g 17%
Dietary Fiber 0g 0%
Total Sugars 2.8g
Protein 5.6g 11%
Vitamin D 0mcg 0%
Calcium 222mg 17%
Iron 0.8mg 5%
Potassium 56mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.6g 9%
Carbs 47.2g 76%
Fat 9.7g 15%

Minerals

Nutrient Amount % DV
Calcium, Ca 222 MG 17%
Iron, Fe 0.8 MG 5%
Potassium, K 56 MG 1%
Sodium, Na 694 MG 30%

Related Foods in Mexican Dinner Mixes

Food Calories Protein Carbs Fat
LA PENITA — CORN TOSTADAS, CORN 477 7.7g 67.7g 19.7g NORTHGATE — YELLOW CORN TORTILLAS DE MAIZ, YELLOW CORN 211 5.3g 42.3g 2.6g CRISPY JUST BAKED! — GUJARATI ROTI BREAD 256 10.3g 38.5g 7.7g TRADER JOSE'S — TORTILLAS 214 3.6g 39.3g 1.8g SPARTAN — FLOUR TORTILLAS, FAJITA SIZE 300 8g 52g 8g SPARTAN — FAJITA SIZE WHOLE WHEAT TORTILLAS 280 8g 50g 8g

Nutrition Highlights

  • Good source of Sodium, Na (30% DV).

About FLOUR FAJITA TORTILLAS, FLOUR

Great Value Flour Fajita Tortillas (variant 2142065) are a soft wheat flour tortilla under Walmart's Great Value brand, made with interesterified and hydrogenated soybean oils as the fat component. Interesterified fats are chemically processed to modify the melting point of vegetable oils and are used as a replacement for trans fat–producing partially hydrogenated oils. However, some research questions the metabolic effects of interesterified fats at high intake levels. The dough system includes guar gum, cellulose gum, and fumaric acid as conditioners, with calcium propionate and sorbic acid as mold inhibitors.

At 306 calories per 100 g with 5.6 g protein, 47.2 g carbs, and 9.7 g fat, these are a high-carbohydrate wrap staple with no fiber listed. The tortillas are free of dairy, eggs, HFCS, and artificial colors. Soy is present (from the hydrogenated soybean oil). No TBHQ or artificial flavors are present. Wheat is the primary allergen. These fajita-size tortillas are appropriate for burritos, wraps, and quesadillas. The interesterified fat is the primary ingredient flag for health-conscious consumers in an otherwise standard tortilla formulation.

Ingredients

WHEAT FLOUR, WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), CONTAINS 2% OR LESS OF: SALT, SUGAR, BAKING SODA, SODIUM ACID PYROPHOSPHATE, DISTILLED MONOGLYCERIDES, GUAR GUM, FUMARIC ACID, CELLULOSE GUM, WHEAT STARCH, CALCIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (TO MAINTAIN FRESHNESS).

Dietary Information

Notable micronutrients in FLOUR FAJITA TORTILLAS, FLOUR include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 306 calories per 100 grams, FLOUR FAJITA TORTILLAS, FLOUR gets 7% of its calories from protein, 62% from carbohydrates, and 29% from fat. This is moderately high, similar to many cooked grains and dairy products.

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