Aladdin Bakers, FLATBREAD CRISPS, SRIRACHA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 5.0 MG | 28% | |
| Sodium, Na | 897 MG | 39% |
Nutrition Highlights
- Good source of protein with 13.8g per 100g.
- High in dietary fiber (6.9g per 100g), supporting digestive health.
- Good source of Iron, Fe (28% DV).
- Good source of Sodium, Na (39% DV).
About FLATBREAD CRISPS, SRIRACHA
Sriracha-flavored flatbread crisps from Baked in Brooklyn by Aladdin Bakers. Per 100g they deliver 414 calories, 13.79g protein, 75.86g carbohydrates, and 6.9g fat with 6.9g dietary fiber. The base is enriched wheat flour and dehydrated potatoes, with malted barley flour for structure. High oleic sunflower oil with rosemary extract provides the primary fat. The sriracha seasoning blend uses vinegar powder, maltodextrin, paprika, spices, and citric acid with natural flavor to replicate the tangy, garlicky heat of the sauce. Soy protein concentrate and oat fiber contribute protein and fiber content above what plain crackers typically offer. Yeast and lactic acid develop flavor during production. A baked, higher-protein cracker with a recognizable condiment-inspired seasoning.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH OLEIC SUNFLOWER OIL WITH ROSEMARY EXTRACT, SRIRACHA SEASONING (VINEGAR POWDER, MALTODEXTRIN, SUGAR, SALT, PAPRIKA, SPICE, CITRIC ACID, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA, VEGETABLE OIL, SILICON DIOXIDE), DEHYDRATED POTATOES, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY PROTEIN CONCENTRATE, SUGAR, WHEAT FLOUR, LACTIC ACID, ENZYMES, NATURAL FLAVORS, OAT FIBER, SEA SALT, YEAST.
Dietary Information
FLATBREAD CRISPS, SRIRACHA is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in FLATBREAD CRISPS, SRIRACHA include Sodium, Na (39% DV) , and Iron, Fe (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 414 calories per 100 grams, FLATBREAD CRISPS, SRIRACHA gets 13% of its calories from protein, 73% from carbohydrates, and 15% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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