Target — FETA & ROASTED RED PEPPER DIP, FETA & ROASTED RED PEPPER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 633 MG | 28% |
Nutrition Highlights
- Good source of Sodium, Na (28% DV).
About FETA & ROASTED RED PEPPER DIP, FETA & ROASTED RED PEPPER
Archer Farms Feta & Roasted Red Pepper Dip (this variant) is a cold dip product from Target's Archer Farms legacy line, formulated around a cultured pasteurized milk and cream base combined with nonfat dry milk and cheese cultures, giving it a sour cream-like foundation. Roasted red peppers add color and sweetness, while soybean oil, egg yolks, and distilled vinegar create a creamy, tangy emulsion reminiscent of a mayonnaise-style dip.
The ingredient list includes garlic, onion, paprika, mustard flour, and stabilizers including guar gum, locust bean gum, xanthan gum, carrageenan, and modified food starch for texture. Potassium sorbate and sodium benzoate are listed as preservatives. Cane sugar provides subtle sweetness. Allergens include dairy (cultured milk and cream throughout) and eggs (egg yolks). Soy is present via soybean oil, and mustard flour may be a concern for mustard-allergic individuals.
At 267 calories per 100g with 26.67g of fat and 6.67g of carbohydrates, this is a rich, fatty dip — the fat comes primarily from soybean oil and dairy fat. Protein is 6.67g per 100g, above average for a dip product. Fiber is zero.
This dip pairs well with pita chips, fresh vegetables, crostini, or as a spread on sandwiches and wraps. The roasted red pepper flavor is vibrant and works well in Mediterranean-themed appetizer spreads. Not suitable for vegans, dairy-allergic individuals, or those with egg or soy allergies. Should be refrigerated and consumed within the use-by date once opened.
Ingredients
PASTEURIZED CULTURED MILK AND CREAM, NON FAT DRY MILK, CHEESE CULTURE, ROASTED RED PEPPERS, SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, CANE SUGAR, SALT, GARLIC, ONION, STABILIZERS (GUAR AND/OR LOCUST BEAN AND/OR XANTHAN GUMS, CARRAGEENAN), MODIFIED FOOD STARCH, ENZYMES, CITRIC ACID, PAPRIKA, MUSTARD FLOUR, SODIUM PHOSPHATE, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS).
Dietary Information
Notable micronutrients in FETA & ROASTED RED PEPPER DIP, FETA & ROASTED RED PEPPER include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 267 calories per 100 grams, FETA & ROASTED RED PEPPER DIP, FETA & ROASTED RED PEPPER gets 10% of its calories from protein, 10% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Target — FETA & ROASTED RED PEPPER DIP, FETA & ROASTED RED PEPPER
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