Skip to content
Donate
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Smithfield Farmland — CURED PORK & BACON SAUSAGE LINKS, CURED PORK & BACON

Sausages, Hotdogs & Brats Smithfield Farmland Corp. Branded
446 Calories
16.1g Protein
1.8g Carbs
44.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 446
% Daily Value*
Total Fat 44.6g 57%
Saturated Fat 17.9g 89%
Trans Fat 0g
Cholesterol 89mg 30%
Sodium 1,036mg 45%
Total Carbohydrate 1.8g 1%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 16.1g 32%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

Buy on Amazon
Protein 16.1g 26%
Carbs 1.8g 3%
Fat 44.6g 71%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.3 MG 7%
Sodium, Na 1,036 MG 45%

Related Foods in Sausages, Hotdogs & Brats

Food Calories Protein Carbs Fat
Wal-Mart — BEEF UNCURED FRANKS, BEEF 300 12g 4g 26g Hillshire — 100% PREMIUM PORK 294 12.9g 2.4g 24.7g Kellogg — 100% PLANT PROTEIN ITALIAN SAUSAGE 212 17.5g 11.3g 11.3g Target — BRATWURST 333 17.4g 2.9g 29.0g Target — APPLE & MAPLE CHICKEN SAUSAGE MINI LINKS, APPLE & MAPLE 179 16.1g 12.5g 6.3g Target — APPLE & GOUDA CHEESE SMOKED CHICKEN SAUSAGE, APPLE & GOUDA CHEESE 165 18.8g 7.1g 7.1g

Nutrition Highlights

  • Good source of protein with 16.1g per 100g.
  • Good source of Sodium, Na (45% DV).

About CURED PORK & BACON SAUSAGE LINKS, CURED PORK & BACON

CURED PORK & BACON SAUSAGE LINKS, CURED PORK & BACON is a high-calorie food with 446 calories per 100-gram serving. Its primary macronutrient source is fat, providing 16.1g of protein, 1.8g of carbohydrates, and 44.6g of fat. This food belongs to the Sausages, Hotdogs & Brats category.

Ingredients

PORK, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), PORK BROTH, WATER, CONTAINS 2% OR LESS OF SALT, SPICES, DEXTROSE, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL FLAVOR.

Dietary Information

CURED PORK & BACON SAUSAGE LINKS, CURED PORK & BACON is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in CURED PORK & BACON SAUSAGE LINKS, CURED PORK & BACON include Sodium, Na (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 446 calories per 100 grams, CURED PORK & BACON SAUSAGE LINKS, CURED PORK & BACON gets 14% of its calories from protein, 2% from carbohydrates, and 90% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Smithfield Farmland — CURED PORK & BACON SAUSAGE LINKS, CURED PORK & BACON

See how Smithfield Farmland — CURED PORK & BACON SAUSAGE LINKS, CURED PORK & BACON compares to other foods in terms of nutrition:

More in Sausages, Hotdogs & Brats

Browse all foods in the Sausages, Hotdogs & Brats category to compare nutrition facts and find the best options for your diet.

Ask AI about CURED PORK & BACON SAUSAGE LINKS, CURED PORK & BACON
Hi! Ask me anything about CURED PORK & BACON SAUSAGE LINKS, CURED PORK & BACON — nutrition, recipes, health benefits, or meal ideas.