Weis, EGGNOG
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 92 MG | 4% |
About EGGNOG
Weis Eggnog layers milk, cream, and pasteurized egg yolks with high fructose corn syrup as the primary sweetener, plus corn starch and a lineup of stabilizers including guar gum and carrageenan. Rich and fat-forward, with a sweet, custardy base flavored with nutmeg and artificial vanilla notes. The carbohydrate and fat counts together make this a genuinely indulgent seasonal drink. Serve cold in small amounts, and resist the impulse to treat it as a beverage rather than a dessert.
Ingredients
MILK, HIGH FRUCTOSE CORN SYRUP, CREAM, PASTEURIZED EGG YOLKS, WHEY, CORN STARCH, SUGAR, GUAR GUM, SALT, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, ANNATTO (FOR COLOR), TURMERIC (FOR COLOR), CARRAGEENAN NUTMEG.
Calorie Breakdown
At 150 calories per 100 grams, EGGNOG gets 11% of its calories from protein, 47% from carbohydrates, and 45% from fat. This is moderate, similar to many lean proteins and whole grains.
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