Dolce Italia — EDUARDO'S FETTUCCINE ENRICHED EGG PASTA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 18 MG | 1% |
Nutrition Highlights
- Good source of protein with 10.5g per 100g.
- Very low in fat (1.8g per 100g).
- High in dietary fiber (7g per 100g), supporting digestive health.
About EDUARDO'S FETTUCCINE ENRICHED EGG PASTA
Dolce Italia Foods Eduardo's Fettuccine is a three-ingredient egg pasta made from extra fancy durum and semolina flour, water, and eggs. A 57g serving has 263 calories, 10.53g protein, 52.63g carbs, 1.75g fat, and 7g fiber. The egg enrichment gives this fettuccine a slightly richer flavor and a more golden color than plain semolina pasta. The notably high fiber content for a pasta product is unusual and may reflect a labeling characteristic of this particular product.
Ingredients
EXTRA FANCY DURUM AND SEMOLINA FLOUR, WATER, EGGS.
Dietary Information
EDUARDO'S FETTUCCINE ENRICHED EGG PASTA is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 263 calories per 100 grams, EDUARDO'S FETTUCCINE ENRICHED EGG PASTA gets 16% of its calories from protein, 80% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Dolce Italia — EDUARDO'S FETTUCCINE ENRICHED EGG PASTA
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