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NDSM HOLDINGS — DUTCH CHOCOLATE 1% LOWFAT MILK, DUTCH CHOCOLATE

Milk NDSM HOLDINGS, LLC Branded
42 Calories
3.8g Protein
12.5g Carbs
1.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 42
% Daily Value*
Total Fat 1.3g 2%
Saturated Fat 0.8g 4%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 100mg 4%
Total Carbohydrate 12.5g 5%
Dietary Fiber 0g 0%
Total Sugars 11.7g
Protein 3.8g 8%
Vitamin D 25mcg 125%
Calcium 104mg 8%
Iron 0.2mg 1%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.8g 21%
Carbs 12.5g 71%
Fat 1.3g 8%

Minerals

Nutrient Amount % DV
Calcium, Ca 104 MG 8%
Iron, Fe 0.2 MG 1%
Sodium, Na 100 MG 4%

Nutrition Highlights

  • Very low in calories (42 kcal per 100g), suitable for weight management.
  • Very low in fat (1.3g per 100g).

About DUTCH CHOCOLATE 1% LOWFAT MILK, DUTCH CHOCOLATE

Dean's Dutch chocolate 1% lowfat milk, a flavored lowfat milk made from lowfat milk, sugar, alkalized cocoa, corn starch, carrageenan, and natural and artificial flavor, fortified with vitamins A and D3. A 240 ml serving has 42 calories, 3.75 g protein, 12.5 g carbohydrates, and 1.25 g fat. A lightly sweet, lower-fat chocolate milk.

Ingredients

LOWFAT MILK, SUGAR, CORN STARCH, COCOA (PROCESSED WITH ALKALI), SALT, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3.

Dietary Information

DUTCH CHOCOLATE 1% LOWFAT MILK, DUTCH CHOCOLATE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 42 calories per 100 grams, DUTCH CHOCOLATE 1% LOWFAT MILK, DUTCH CHOCOLATE gets 36% of its calories from protein, 119% from carbohydrates, and 27% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare NDSM HOLDINGS — DUTCH CHOCOLATE 1% LOWFAT MILK, DUTCH CHOCOLATE

See how NDSM HOLDINGS — DUTCH CHOCOLATE 1% LOWFAT MILK, DUTCH CHOCOLATE compares to other foods in terms of nutrition:

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