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Hormel, DINTY MOORE, NOODLES & CHICKEN
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 9 MG | 1% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 521 MG | 23% |
Nutrition Highlights
- Low in calories with 89 kcal per 100g.
- Good source of Sodium, Na (23% DV).
About DINTY MOORE, NOODLES & CHICKEN
Dinty Moore Noodles & Chicken is a canned ready-to-eat meal from Hormel featuring cooked egg noodles and chicken pieces in a broth with carrots, peas, red bell peppers, chicken fat, tomato paste, and a roast flavor base of autolyzed yeast extract, soy sauce, and maltodextrin. Per 100g it provides 89 calories, 9.39g carbohydrates, 4.23g fat, 3.76g protein, and 0.5g fiber. The large 213g serving is a full meal portion, making it a convenient shelf-stable comfort food option.
Ingredients
(CONTAINS FLAVOR), COOKED ENRICHED NOODLES (WATER ENFORCED (WHET NACIN, FERROUS SULFATE, THIAMINE MONO TRITE, RIBOFLAVIN FOLIO ACID, WHOLE EGG WHEAT GLUTEN, GLYCEROL, MONSTRATE), CHICKEN MEAT, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATE), CARROTS, CHICKEN FAT, MODIFIED FOOD STARCH, PEAS, VEGETARIAN CORN PROTEIN, NONFAT DRY MILK, RED BELL PAPERS , ROAST FLAVOR (MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, SOY SAUCE [SOYBEANS, WHEAT, SALT], TAPIOCA MALTODEXTRIN, CHICKEN FAT, FLAVOR), TOMATO PASTE, SUGAR, SPICES.
Dietary Information
Notable micronutrients in DINTY MOORE, NOODLES & CHICKEN include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 89 calories per 100 grams, DINTY MOORE, NOODLES & CHICKEN gets 17% of its calories from protein, 42% from carbohydrates, and 43% from fat. This is lower than most foods and comparable to fruits and vegetables.
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