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Know what is on your plate.

Giant Eagle, CUP CAKES, VANILLA & CHOCOLATE

Cakes, Cupcakes, Snack Cakes Giant Eagle, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

423 Calories
2.8g Protein
57.8g Carbs
19.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 2.8g 4%
Carbs 57.8g 72%
Fat 19.7g 24%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 423
% Daily Value*
Total Fat 19.7g 25%
Saturated Fat 8.5g 42%
Trans Fat 0g
Cholesterol 28mg 9%
Sodium 239mg 10%
Total Carbohydrate 57.8g 21%
Dietary Fiber 0g 0%
Total Sugars 46.5g
Protein 2.8g 6%
Vitamin D 0mcg 0%
Calcium 28mg 2%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 28 MG 2%
Iron, Fe 0.9 MG 5%
Sodium, Na 239 MG 10%

About CUP CAKES, VANILLA & CHOCOLATE

Giant Eagle vanilla and chocolate cupcakes with an alkalized cocoa cake, vanilla icing, and colored sprinkles. A 71g serving provides 423 calories, 2.8g protein, 57.8g carbs, and 19.7g fat. The chocolate cake uses cocoa processed with alkali for a darker color and less bitter flavor compared to natural cocoa. The icing is a shortening-based buttercream rather than dairy cream-based, which is standard for shelf-stable baked goods. A classic birthday-style cupcake format.

Ingredients

CAKE: SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN AND/OR CANOLA OIL, COCOA POWDER (PROCESSED WITH ALKALI), MODIFIED CORNSTARCH, WHEY, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, SALT, DATEM, NATURAL AND ARTIFICIAL FLAVOR. ICING: ICING SUGAR (SUGAR, CORNSTARCH), SHORTENING (CANOLA OIL, PALM OIL, MODIFIED PALM AND PALM KERNEL OILS, MONOGLYCERIDES, POLYSORBATE 60), CORN SYRUP, WATER, NONFAT DRY MILK, COLOR (RED 40), BUTTER (CREAM, SALT), MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, SALT. SPRINKLES: ICING SUGAR (SUGAR, CORNSTARCH), PALM KERNEL OIL, MODIFIED CORNSTARCH, CORNSTARCH, SHELLAC, COLOR (YELLOW 5, BLUE 1, RED 40), POLYSORBATE 60.

Calorie Breakdown

At 423 calories per 100 grams, CUP CAKES, VANILLA & CHOCOLATE gets 3% of its calories from protein, 55% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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