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NOT A BRANDED ITEM, DANISH

Cakes, Cupcakes, Snack Cakes NOT A BRANDED ITEM Branded
413 Calories
6.5g Protein
35.9g Carbs
27.2g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 413
% Daily Value*
Total Fat 27.2g 35%
Saturated Fat 16.3g 82%
Trans Fat 1.1g
Cholesterol 71mg 24%
Sodium 261mg 11%
Total Carbohydrate 35.9g 13%
Dietary Fiber 1.1g 4%
Total Sugars 5.4g
Protein 6.5g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.2mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.5g 9%
Carbs 35.9g 52%
Fat 27.2g 39%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.2 MG 12%
Sodium, Na 261 MG 11%

About DANISH

This Danish pastry -- listed without a specific brand as a non-branded deli or foodservice item -- is a laminated yeast-raised pastry filled with a sweetened cream cheese mixture. Per 100 g, it provides 413 calories, 6.5 g protein, 35.9 g carbohydrates, and 27.2 g fat with 1.1 g fiber. The dough layers are built with margarine using palm and palm kernel oils, while the filling uses cream, cheese culture, and xanthan gum for structure. Enriched unbleached wheat flour forms the base. A 92 g piece is one serving. Contains wheat, egg, milk, and soy. Typical of bakery Danish sold by weight at deli counters.

Ingredients

ENRICHED UNBLEACHED FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG, SUGAR, MARGARINE (PALM OIL, PALM KERNEL OIL, WATER, SALT, SOY LECITHIN, MONOGLYCERIDE, NATURAL FLAVOR, CITRIC ACID, TOCOPHEROL-RICH EXTRACT, VITAMIN A PALMITATE, BETA-CAROTENE), YEAST, BUTTERMILK, SALT, CHEESE FILLING (WATER, SUGAR, CREAM, CHEESE CULTURE, SALT, MODIFIED WHEAT STARCH, XANTHAN GUM, CITRIC ACID, BETA-CAROTENE, GUAR GUM).

Calorie Breakdown

At 413 calories per 100 grams, DANISH gets 6% of its calories from protein, 35% from carbohydrates, and 59% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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