NOT A BRANDED ITEM, APPLE DANISH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.2 MG | 12% | |
| Sodium, Na | 250 MG | 11% |
About APPLE DANISH
This Apple Danish is a yeast-leavened pastry made from enriched unbleached wheat flour, water, egg, sugar, margarine, yeast, and buttermilk, filled with a simple apple, sugar, cinnamon, and nutmeg filling and corn starch thickener. Per 100 g it delivers 424 calories, 6.5 g protein, 41.3 g carbohydrates, and 26.1 g fat, with 1.1 g fiber. The margarine uses palm and palm kernel oils without hydrogenation, contributing to the flaky, laminated texture characteristic of Danish pastry. The apple filling is simply seasoned, allowing the cinnamon-nutmeg spice blend to remain the primary aromatic. Buttermilk contributes mild tang and tenderness. Contains wheat, egg, and milk. Tocopherol-rich extract in the margarine acts as a natural antioxidant. An unbranded bakery product; the formulation reflects a traditional, minimally processed sweet pastry. Best consumed fresh or lightly warmed to restore flakiness.
Ingredients
ENRICHED UNBLEACHED FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG, SUGAR, MARGARINE (PALM OIL, PALM KERNEL OIL, WATER, SALT, SOY LECITHIN, MONOGLYCERIDE, NATURAL FLAVOR, CITRIC ACID, TOCOPHEROL-RICH EXTRACT, VITAMIN A PALMITATE, BETA-CAROTENE), YEAST, BUTTERMILK, SALT, APPLE FILLING (APPLE, SUGAR, CINNAMON, NUTMEG, CORN STARCH).
Calorie Breakdown
At 424 calories per 100 grams, APPLE DANISH gets 6% of its calories from protein, 39% from carbohydrates, and 55% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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