Pacific American Fish — CRAB STICKS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 9 MG | 1% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 623 MG | 27% |
Nutrition Highlights
- Low in calories with 96 kcal per 100g.
- Very low in fat (0.9g per 100g).
- Good source of Sodium, Na (27% DV).
About CRAB STICKS
Imitation crab sticks from Pacific Surf made from surimi — a processed fish paste using pollock and/or threadfin bream — shaped and colored to resemble crab meat. Per 100g they provide 96 calories, 15.8g carbohydrates, 6.1g protein, and under 1g fat. The surimi base is mixed with wheat starch, corn starch, tapioca starch, mirin, sugar, and crab extract and flavor for authenticity. Colored with carmine and paprika for the characteristic red exterior. Contains fish, wheat, and egg white. Polyphosphates bind moisture. A widely used seafood product in sushi, salads, and seafood blends. Not suitable for wheat-sensitive consumers.
Ingredients
SURIMI [ (POLLOCK/THREADFIN BREAM), (POLYPHOSPHATE, EGG WHITE)], WATER, WHEAT STARCH, CORN STARCH, TAPIOCA STARCH, SUGAR, MIRIN (RICE WINE CONTAINS YEAST), SALT, CRAB EXTRACT, CRAB FLAVOR, WHEAT FLOUR, CALCIUM CARBONATE, SOYBEAN OIL, NATURAL RED COLOR (CARAMINE AND PAPRIKA).
Dietary Information
CRAB STICKS is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in CRAB STICKS include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 96 calories per 100 grams, CRAB STICKS gets 26% of its calories from protein, 66% from carbohydrates, and 8% from fat. This is lower than most foods and comparable to fruits and vegetables.
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