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Aryzta, COUNTRY WHITE SOURDOUGH LOAF, COUNTRY WHITE SOURDOUGH
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 667 MG | 29% |
Nutrition Highlights
- Very low in fat (0.9g per 100g).
- Good source of Sodium, Na (29% DV).
About COUNTRY WHITE SOURDOUGH LOAF, COUNTRY WHITE SOURDOUGH
La Brea Bakery Country White Sourdough Loaf provides 281 kcal per 57 g serving with 54.4 g carbs, 8.8 g protein, and only 0.9 g fat. Made from unbleached enriched flour, sour culture, water, wheat germ, and semolina, it is a classic artisan sourdough with an open crumb and tangy flavor.
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, SALT, WHEAT GERM, SEMOLINA.
Dietary Information
COUNTRY WHITE SOURDOUGH LOAF, COUNTRY WHITE SOURDOUGH is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in COUNTRY WHITE SOURDOUGH LOAF, COUNTRY WHITE SOURDOUGH include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 281 calories per 100 grams, COUNTRY WHITE SOURDOUGH LOAF, COUNTRY WHITE SOURDOUGH gets 12% of its calories from protein, 77% from carbohydrates, and 3% from fat. This is moderately high, similar to many cooked grains and dairy products.
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